Happy Hour

AVAILABLE MONDAY-FRIDAY 4PM-6PM AT THE BAR

APPETIZERS

SAGAGANAKI  14

Imported Kefalograviera Cheese, Brandy, Topped with Honey & Lemon

M-BAR PLATTER  18

Beefsteak Tomatoes, Warm Olives, Fresh Mozzarella, Prosciutto di Parma

ARANCINI  12

Dried Couscous, Dried Fruit, Feta, Dill, Tzatziki Sauce

BAKED CLAMS  16

Little Neck Clams, Breadcrumb Oreganata, White Wine, Garlic, Parsley, Lemon

GRILLED POLENTA  12

Braised Short Rib, Feta Cheese, Crispy Garlic, A Jus

HUMMUS  8

with Pita Bread

EAST COAST OYSTERS 1ea

WEST COAST OYSTERS 2ea

$14 COCKTAILS

FICO OLD FASHIONED

Fig Infused Bourbon, Earl Grey, Demerara, Bitters

LYCHEE MARTINI

Kettle One Vodka, Lychee Juice, Freshly Squeezed Lime Juice

CUCUMBER COOLER

Crop Organic Cucumber Vodka, Mint, Aperol, St. Germain, Lemon

ESPRESSO MARTINI

Kettle One Vodka, Coffee Liqueur, Freshly Brewed Espresso

OPUS 75

Hendricks Flora, Rose Tea, Lemon, Topped with Bubbly

STICKY SITUATION

Jalapeño Infused Patron Anejo, Cointreau, Lime-Agave